An amateur cook's adventures
Say whaaa? Nutella is in danger?
The luxuriously creamy chocolate-hazelnut spread we use to make bananas and toast taste infinitely better is now going to cost us at least twice as much because of a low hazelnut crop yield in Turkey. According to Mic, Turkey supplies about 70 percent of the entire world’s hazelnut inventory. Due to bad weather, Turkey’s hazelnut crops have not produced nearly enough to satisfy our universal Nutella obsession (each jar contains 50 hazelnuts!).
15 Ways to Eat Nutella Before the Nutella Apocalypse Happens
I am sad.
Stock up while you can, peeps.